Bourbon Salted Caramel Brownies (with Epicurious.com)

December 30, 2018

I was fortunate enough to represent my Pastry School- The Institute of Culinary Education on a recent episode of Epicurious.com 4 Levels of Brownies: Amateur to Food Scientist How do you like your brownies? Gooey? Cakey? We challenged chefs of three different levels - an amateur, a home cook and a professional chef - to...
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Penguin Cake Topper

December 26, 2018

I was lucky enough to be invited into the home of Zibby Owens to make some winter themed treats. Zibby is the creator of a fabulous podcast Moms don't have time to read books (isn't that the truth!)  Recently, she started making some videos along with her husband Kyle, of Morning Moon Productions (look out...
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