My daughter asked for carrot cupcakes the other day, of course I obliged. I usually bake right out of my own cookbooks, The Confetti Cakes Cookbook or Confetti Cakes for Kids but this time a light bulb went off. My thoughts quickly went into rewind and looked through my old Rolodex (in my head!) I...
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The BEST Carrot Cake Ever!
Bourbon Salted Caramel Brownies (with Epicurious.com)
I was fortunate enough to represent my Pastry School- The Institute of Culinary Education on a recent episode of Epicurious.com 4 Levels of Brownies: Amateur to Food Scientist How do you like your brownies? Gooey? Cakey? We challenged chefs of three different levels - an amateur, a home cook and a professional chef - to...
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